This post originally appeared on Food52. I’m sure it isn’t easy to be a spritz cookie. The underdogs of my family’s Christmas dessert platter, the little green numbers sit amidst a heap of more ...

Note: You will need a spritz cookie press for this recipe. 2 sticks (1/2 pound) unsalted butter 1 cup confectioner’s sugar 1 teaspoon pure vanilla extract 1/2 teaspoon almond extract 1 large egg Food ...

These gluten-free spritz cookies deserve pride of place at any family Christmas get-together. They're buttery, tender, and now gluten-free too with this easy-to-follow recipe. The holidays are not ...

Which cookie presses are best? For making big batches of holiday cookies, there’s no faster or easier method than using a cookie press. Cookie presses extrude the dough through a shaped tip, making ...

'Tis the season. This recipe was first printed in 1994 in a Myriam Guidroz column. This is the cute little cookie made with a cookie press. A reader from Folsom sent in a recipe he said was the best ...

Rum extract gives these cookies a boozy maybe-I’ll-just-have-one-more-mug-of-nog taste; it’s available online and commonly sold in grocery stores. To ensure good-looking cookies, make sure the dough ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Over the years I’ve baked (and eaten!) ...