This oven-roasted spatchcock chicken is juicy, evenly cooked, and finished with golden, crispy skin in under an hour.

With decades of cooking and testing recipes under my apron, I’m no spring chicken. (Sadly.) But I certainly love to eat a good spring chicken, especially if preparing the meal for my family entails an ...

Photograph by Elliott Jerome Brown Jr., Prop styling by Christina Allen, Food Styling by Thu Buser Spatchcocking can sound vaguely risque, but it simply means to butterfly a whole bird so that it lies ...

This five-ingredient spatchcocked roast chicken delivers juicy meat and glossy, golden skin. Calabrian chile and toasted cumin add gentle heat and depth.

So it's a weeknight and you're looking for something simple, healthy and delicious for dinner. Or maybe you're in the mood for an easy, yet impressive dinner for guests for a special occasion? Either ...

No one plans to spend their evening scrubbing pans and chasing crumbs, especially when dinner is on the agenda. This collection covers 31 fast and fuss-free chicken dishes that keep the kitchen neat ...