Top Tampa chef and caterer, Chef Deb Murray joined Gayle Guyardo the host of the global health and wellness show Bloom with a super delicious Sous Vide turkey breast recipe.

Imagine impossibly tender steaks with a precisely seared crust, restaurant-quality salmon infused with fragrant herbs, or ...

Have you ever grilled steaks and stepped away for just a moment to realize the steaks have overcooked? What about pork; maybe you've served up a not-so-juicy pork chop or pork tenderloin? Well, the ...

1. In a small saucepan, simmer maple syrup, butter, rosemary and salt until the butter melts and the maple syrup thickens slightly, about 5 minutes. Let cool. 2. Place the turkey in a large bowl and ...