June is National Soul Food Month and we’re here for all the deliciousness it brings! Started 24 years ago, National Soul Food Month began as a way to recognize the food and foodways of African ...

It’s the holidays! So, you’re in the right place for easy Southern soul food holiday recipes to cut the cook time! Imagine ...

Soul food and its dishes have changed a lot over the years. These are some pretty beloved soul food dishes that you don't ...

The vivacious media star dishes on her lifelong love of soul food and some of her favorite places to eat it, with stops in Dallas, New Orleans, L.A. and her hometown stomping grounds, Nashville.

New York’s soul food spots serve comforting classics, bold twists, and heartfelt hospitality from Harlem to Brooklyn and ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. “This year, we should do something different,” I said to my mother on the ride from the ...

This Is It Soul Food opened in 1959 as a restaurant in Houston's Fourth Ward, by Frank and Mattie Jones. Frank had developed the oxtail recipe himself, from flavors passed down through his ancestors, ...

We asked a few tastemakers to share their favorite soul food spots across the country to mark the 20th anniversary of this delicious monthlong celebration of the heritage and history of the foods and ...

Even Jackie's Dream regulars will have something new to try once the soul food restaurant moves to Covenant Health Park: What we know about the menu ...

A few days after the restaurant’s grand opening April 1, there was a dip in customers at L&J Food for the Soul in Dolton, said owner Melanie Holly. On April 5, after no customers came in for about ...