Full recipe: <a href="https://www.littlehouseliving.com/my-grannys-tomato-gravy-recipe.html">https://www.littlehouseliving.com/my-grannys-tomato-gravy-recipe.html</a> ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

From fried green tomatoes to tomato sandwiches to cheesy tomato pie, no one does tomatoes quite like the South. Here are eight of our favorite Southern tomato recipes that should be on your must-cook ...

In Southern summers, there comes a point when tomato plant production far outpaces tomato consumption. As the sun-kissed fruits ripen, their texture goes from firm and pleasant to gloppy, even watery.

1. Remove sausage from casing. Place in a medium skillet with onions olive oil and break the sausage up with a large spoon. Sauté over medium-high heat until browned (approximately 10 minutes), ...

What is gravy and what makes it such an integral part of the Southern dining experience? That’s easy: It’s good and it’s cheap and it’s easy to make and it goes with just about anything. But what I ...