Medically reviewed by Kristie Reed, PharmD Silicon dioxide is used in food to prevent ingredients from sticking together.Silicon supplements may improve your bone, skin, hair, and nail health, but ...

This technology reportedly uses a controlled hydrolysis reaction to transform siloxanes into stable silicon dioxide, enabling cleaner process streams, reclaiming solvents, and preventing downstream ...

Intel has launched a new range of processors, codenamed Penryn, which will incorporate new 45nm technology, made possible with the use of a new ingredient - hafnium. The material, a replacement to the ...

Through a collaboration between Cornell and the State University of Binghamton in February, scientists found that food grade nanoparticles may potentially have detrimental effects on the function and ...