If you do a bit of kitchen knife research, you will soon discover a recurring theme, as well as some odd advice. The recurring theme is that the three key knives everyone must own are a chef's knife, ...

The Global 7-Piece Takashi Knife Block Set is a versatile set that includes a chef's knife, a bread knife, a ceramic sharpening rod, a vegetable knife, a peeler, and a utility knife, catering to all ...

The Shun take on a paring knife has a straight 3.5-inch steel edge, as opposed to a paring’s curved edge. This is a preference of many chefs who are using the knives in-hand over pots or want to chop ...

For anyone even slightly interested in upping their cooking game, Knife Envy is inevitable. Watching a trained chef use a flashy piece of sharpened steel to slice through an onion is like seeing a pro ...

Shun Classic Blonde Set includes 3.5" Paring Knife, 5.5" Santoku Knife, 6" Utility Knife, 6.5" Nakiri Knife, 8" Chef's Knife, 9" Honing Steel with Brushed Stainless Handle & 8 Slot Slim Designed ...

As any great chef will tell you, a high-quality knife is an absolute necessity. Recent buzz has proclaimed that Japanese knives are the sharpest and most precise, and, based on her consistent use of ...

When I went to culinary school, we were advised to invest in Sabatier knives – simple, practical, and made in France. These days, I can’t help noticing the craze for Japanese knives. Celebrities, ...