The National Restaurant Association (NRA) launched its ServSafe Manager Online Course, 6th edition–the Web-based version of its industry-leading "ServSafe Manager Book," 6th Edition training program.

Sandwich quick-serve Subway now offers online ServSafe Food Safety Training and Certification courses for its franchisees and their staff. ServSafe, developed by the National Restaurant Association ...

The Santa Barbara Public Library is proud to announce a new program to support Santa Barbara’s food industry workers and businesses during the COVID-19 pandemic. Food service workers and businesses in ...

A recent agreement between McDonald's Corp., parent of the world's largest restaurant chain, and the National Restaurant Association Educational Foundation, or NRAEF, underscores the forward momentum ...

The National Restaurant Association's ServSafe Food Handler online training course has been approved by San Diego County in California. The training program is geared toward restaurant operators and ...

ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...

GRAND BLANC, Michigan -- Are you in the food service industry or want to open your own food business, restaurant or catering operation? Become a ServSafe Certified Food Service Manager. As of April ...

Southwest Virginia Community College will be offering the National Restaurant Association's ServSafe Training course for food service establishments. Taught by Susan Blansett, the two-day course at ...

The ServSafe course, conducted by Penn State Extension, will be held April 27 from 9 a.m. to 4 p.m. and May 4 from 9 a.m. to 1 p.m. at Mahoning Valley Ambulance, 902 Mill Road, Lehighton. The exam ...

The University of Georgia Cooperative Extension Service announced today that the next ServSafe Manager Certification course will be held July 15 and July 17 in Columbus at the Consolidated Government ...