As the demand for seafood continues to rise, some farmers are turning to sustainable ways of aquaculture, particularly with bivalves. There is a lot of research happening in this field; in the ...

Fish and shellfish stew with new red potatoes is a savory meal in one dish that will satisfy the diners around your table without delivering an overload of calories and fat. The stew gets depth of ...

Indulge in this gourmet Scallop Cassoulet, a French-inspired dish that combines tender scallops with a rich and flavorful bean stew. This elegant recipe brings together the delicate taste of scallops ...