There couldn't be a more perfect national day for New Bedford than National Fried Scallop Day! Scallops straight from the boat are a delicacy to the SouthCoast and they are a favorite among people of ...

Go here to see the Eat Lancaster video that accompanies this recipe, created by former White House chef John Moeller. Serves: 6 Prep time: 30 minutes Cook time: 15 minutes Chef’s Notes: This is a play ...

You can't think of New Bedford and its lucrative seafood industry without thinking about scallops. These tender medallions are a gift from the sea that are loved by many throughout the US, with nearly ...

Bivalves: clams, scallops, oysters, cockles, and mussels, have rich lives and complex evolutionary histories far beyond the deep-fryer. Here are vignettes of four bivalves that provide a small glimpse ...

Many seafood lovers are already comfortable steaming clams or boiling lobster, but during the summer, when everything's being thrown on the grill, why not toss your shellfish on, too? According to ...