My family members have never been big salad people. This is by design — we grew up eating mostly Korean food at home, where vegetables were served individually as banchan rather than tossed all ...

Easter is this weekend and if you're still not sure exactly what you're going to bring to the table, we have just the solution. The Cooking Mom joins FOX6 WakeUp with a simple recipe. Make sure you ...

Ah, poppy seed dressing. The gloppy one. The speckled one. The one that has you asking, “Is this what you put in coleslaw or is that something different?” (Note: That’s something different.) It’s the ...

A big main-course salad is a summer meal that can inspire awe even at its most basic, considering the glory of the fresh produce alone. The lettuces I buy from my local farmer, brim with so much life ...

Wash and chop lettuce and place in large salad bowl. Add apple, pear, dried cranberries, and cashews. In a small bowl or jar, combine all dressing ingredients except the poppy seeds. Using an ...

Put mayonnaise in salad bowl. Add sugar and vinegar; mix with fork. (Add seeds and a splash of milk or additional vinegar if you’d like it thinner.) Add spinach and toss. Top with sliced strawberries ...

On too many dinner tables the salad is an afterthought, a random toss of greens and garden castoffs offered for seemingly no other reason than that the host thinks it ought to be. No doubt you have ...

My family, and all four of my grandparents lived in Evanston. Nana, my maternal grandmother, loved a fancy little tearoom on Davis Street in downtown Evanston called The Dominion Room. Some internet ...

You know spring has arrived in earnest when the seasonal farmers markets start blooming. Most are in full swing now, or soon will be, and you can find the ones nearest you with our interactive market ...

Lucy Greer with Greer’s Markets is making a fresh and colorful fruit salad tossed in a sweet, tangy dressing. It’s an easy side dish, snack or breakfast you’ll crave all spring and summer long! Pour ...

A big main-course salad is a summer meal that can inspire awe even at its most basic, considering the glory of the fresh produce alone. The lettuces I buy from my local farmer, brim with so much life ...