Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses.

This is the traditional icing for glazing cookies, piping decorations, or assembling the walls of a gingerbread house. It's light and fluffy; the more you beat it, the stiffer it becomes. For a ...

Mix together the Flour, Brown Sugar, Salt, Baking Soda and spices in the bowl of your stand mixer with the paddle attachment until all the ingredients are mixed together well. On low speed gradually ...

Given that today is Nov. 5, there is definitely time to immerse yourself in the fun of the Palisade Gingerbread Contest and Showcase, presented by Guild Mortgage supporting all home builders, on Dec.

Put icing in a piping bag or a ziploc bag with a cut off a corner. Find a piece of cardboard to build the house on and start with putting icing on the board for the front of the house, place the front ...