Growing up, Candice Crane and her grandmother often sipped rose petal tea in the afternoon. The tradition eventually drove Crane to launch a business involving the flower. Crane started Petal, a ...

Take one cup dried rose petals, three teaspoon coriander seeds, one teaspoon dry ginger, cinnamon sticks, jaggery powder and cloves, half a teaspoon cardamom and pepper, and one-fourth teaspoon nutmeg ...

Rose is a flower that has wide-ranging uses in cooking as well. From using it to decorate sweets to making gulkand and rose sherbet out of the dried petals, Indians have been using rose flowers in ...

Rose petal sandwiches were popular in the years leading up to World War Two. And would make a great addition to your afternoon tea party. Soak the dried rose petals in a bowl of cold water with the ...

One of the most celebrated benefits of rose tea is its ability to alleviate menstrual cramps. Its natural anti-inflammatory properties help relax uterine muscles, reducing pain and discomfort during ...

Herbal teas are great caffeine alternatives, but their nurturing and healing qualities also make them brilliant at boosting energy, improving digestion, replenishing the skin and calming the mind.