There are many grapes worth getting acquainted with, but few are more beginner-friendly than riesling or sauvignon blanc — both excellent white wines.

Seven serious German Sekts reviewed — from Mosel Riesling to Pfalz Pinot — why Germany now rivals Champagne for a fraction of ...

These 12 domestic Rieslings prove the grape is fresher, more versatile and more food-friendly than its outdated sweet-wine reputation suggests. This voice experience is generated by AI. Learn more.

Lush green vineyards create a striking landscape in Germany’s Mosel Valley. Visitors will also discover luxe amenities and, ...

Of the so-called "noble grapes," Riesling is easily the most controversial. While the flavor of this white grape is distinct, a combination of yellow and green fruits often comes with a telltale nose ...

These tips from wine professions will make buying Riesling a bit less confusing. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. “I ...

Choosing a dry Riesling from many options at the wine aisle may seem daunting, but there's a simple trick to it. Suppose you're a fan of the subtle sweetness characteristic of Rieslings but are ...

Riesling is arguably the most misunderstood wine. Sommeliers, wine writers, people who spend too much of their disposable income on wine, tend to love it. And yet, “I don’t like riesling — it’s too ...

Wine School, a monthly column, invites you to drink wine with Eric Asimov. In each installment, Mr. Asimov chooses a type of wine for you to try at home. After a month, Mr. Asimov posts his reaction ...

Northern Michigan’s Old Mission and Leelanau peninsulas have transformed from cherry orchards into thriving wine country with over 40 wineries. The deep waters of Grand Traverse Bay create ideal ...

The dry white wine can’t seem to win fans. Are wine lovers generalizing from bad wines, or is riesling’s appeal profound but too narrow? By Eric Asimov When introducing the subject of dry German ...