If you are looking for an inspired gift for a friend or relative who loves everything Italian, check out these regional "Made ...

Italy’s culinary reputation comes from centuries of tradition, regional pride, and an extraordinary diversity of ingredients ...

Italian food culture goes far beyond recipes and restaurant menus. Several deeply rooted practices linked to farming, winemaking, cheesemaking and everyday rural life have made their way onto the ...

I'm a frequent traveler who's been to all 20 regions of Italy, and Basilicata is my favorite. This southern region has a relatively small population, but I believe it's Italy's best-kept secret. I've ...

The first time Marcella Hazan cooked a full Italian meal, she did it in Forest Hills, Queens. Hazan moved to New York with Victor, her Italian-born American husband, in 1955. She knew no English, but ...

Last month, I accomplished my goal of visiting all 20 regions in Italy when I set foot in Molise (which Italians cheekily refer to as "the region that doesn't exist," because it's so small). Although ...