The lively hues and aromatic spices incorporated in this culinary creation mirror the dynamic Indonesian scenery, ...

In a large bowl, toss tofu, soy sauce, oil, garlic powder, paprika, and onion powder. Cover bowl and refrigerate at least 20 ...

Tofu makers steam soy milk (pure soy milk, not the kind you’d find with stabilizers or flavorings on the shelf), add a ...

Lower the heat and add red onion to the tofu in the pan. Cook until the onion is soft but not browned, about three minutes.

It’s a Natlicious Food creation, and features classic sandwich condiments like mayo and dijon mustard alongside firm tofu, ...

If you're looking for a make-ahead Caesar, this recipe with hearty shaved brussels sprouts is the ... This Caesar salad ...

This week, I thought it would be fun to share another Full Fridge Club-inspired tofu recipe, this time from Emmet. Sauerkraut is the key ingredient in this Reuben-inspired recipe for marinated tofu ...

A tofu scramble is a delicious dish perfect for breakfast and brunch. Complement this soy-based vegan favorite with the ...

Heat olive oil in a skillet over medium. Add cumin seeds, letting them sizzle for 30 seconds. Then, add chopped onions, ...

Made in 30 minutes, this tofu piccata recipe can be served as an appetizer or with pasta and steamed veggies for a quick dinner. Ingredients 14-ounce pack of extra-firm tofu, drained ...

Vegan buttermilk, which you can use in everything from scones to cupcakes to fried tofu chicken, comes together with minimal ...