Our Wisconsin-style beer brats recipe features juicy grilled sausages and onions along with a unique garlic-mustard butter to ...

CLEVELAND, Ohio (WJW) — It’s an Oktoberfest recipe your family and friends are sure to love. Chef Tim McCoy from the Loretta Paganini School of Cooking stopped by the FOX 8 kitchen to share his recipe ...

Make dough: In a large bowl, whisk together flours, salt and sugar. Add butter and, working quickly, use your hands or a pastry blender to cut butter into flour until pea-size clumps form. In a small ...

Ready to take your stuffing to the next level? Add sausage. Savory and satisfying, whip up this easy sausage stuffing from Elia Garrison at Conservamome.com this Thanksgiving or whenever the mood for ...

1. Preheat the oven to 350° F. Prepare a baking sheet with parchment paper or non-stick cooking spray. 2. In a mixing bowl, combine all ingredients. Using a cookie scoop or spoon, shape into 1-inch ...

Over the next few weeks I'm going to honor my wife and my grandparents with a few of their recipes. We start tonight with my wife's grandpa. On one of my first trips to Wisconsin to visit her family, ...