When you need a fast, filling dinner that doesn’t skimp on flavor, this taco salad made with Doritos is our standard Taco Tuesday salad. With ground beef, crisp veggies, cheddar, and a drizzle of ...

For a fun, customizable twist on taco night, replace soft tortillas with chips and turn the meal into a crunchy, crisp taco salad. It’s easy to tweak the protein base of the salad to whatever your ...

Heat oven to 350. Heat oil in large skillet over med-high heat. Add onions, zucchini, summer squash, cook until starting to brown, add mushrooms, toss. Put taco shells in oven for 5-10 minutes. Fill ...

Eating a salad every day may be good for our waistlines, but its definitely not good when our lives are in a rut. If you can’t take a beach vacation, why not add some spice to your lunch by having ...

To make dressing: In medium bowl, stir together oil, sugar and vinegar until sugar dissolves. Whisk in salt, mustard, paprika, chile powder, cumin, oregano, chile sauce and lemon juice. Set aside. To ...

Hi there! I am a Perfectly Portioned Nutrition client and would love to have their recipe for my absolute favorite PPN meal: Turkey Taco Salad with Avocado Crema. Thank you. — Dave Tarter, Atlanta ...

Drummond demonstrated just how quickly her Chicken Taco Salad comes together during an episode of The Pioneer Woman. “This Chicken Taco Salad is one of my 16-minute meals,” she said. “It’s really, ...

You know what always sounds good for dinner? Homemade tacos. Tacos are quick, convenient, and totally customizable; however, they often produce a heaping pile of leftovers. That's why we compiled a ...