Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

Yields 4 to 6 servings. Recipe is by Teresa B. Day. 1 teaspoon salt ½ teaspoon black pepper ½ teaspoon sage 4 chicken leg quarters, separated ¼ cup unsalted butter 1 clove garlic, minced 1 tablespoon ...

Makes 4 servings. Recipe is from Holly Clegg's "Guy’s Guide To Eating Well" Prep Time: 10 minutes. Cook Time: 15 minutes 1½ teaspoons paprika 1½ teaspoons ground cumin ½ teaspoon cayenne pepper 1 ...

Chicken curry is such an easy and tasty meal idea, but it's made easier with this air fryer recipe I followed exclusively for Express.co.uk. Air fryers are nifty kitchen appliances that make cooking ...

Summer is usually high time for cold salads. Egg, tuna, and chicken salads are classics, whether as side dishes at a cookout or piled high on a sandwich. Unfortunately, traditional versions of those ...

Slow Cooker Butter Chicken is a delightful Ramadan recipe, perfect for busy evenings during the holy month of Ramazan. This ...

Red curry dumpling soup brings together mushrooms, mini wontons, and baby bok choy in a creamy, spicy coconut broth with Thai red curry, garlic, ginger, and chiles. Brightened with lime, fish sauce, ...

So it's a weeknight and you're looking for something simple, healthy and delicious for dinner. Or maybe you're in the mood for an easy, yet impressive dinner for guests for a special occasion? Either ...

1. Heat oven to 375 F. 2. In a small bowl, stir together the salt, pepper and sage. 3. Pat the chicken leg quarter pieces dry with paper towels. Rub each piece with seasoning mix. 4. Melt the butter ...