Traditionally, an Irish stew (aka Guinness Stew) is made with lamb. Our version includes beef chuck, which is cheaper and more easily found. It might be less traditional, but is certainly equal in ...

Did you get pinched as a kid when you forgot to wear green clothes to school on St. Patrick's Day? That is the extent of my childhood St. Patty's memories, but as I grew older, authentic Irish food ...

This chocolate fudge recipe is not for the wee leprechauns. But, the older leprechauns are sure to enjoy this recipe! The alcohol-infused fudge is easy to prepare and turns out smooth and super creamy ...

St. Patrick’s Day is a celebration enjoyed by Irish and Irish wannabes alike. From coast to coast, the core of the fun lies in creating satisfying, easy-to-prepare fare. Thumbing through Kevin ...

This brown bread recipe, a staple of the Ballymaloe Cookery School in Cork, Ireland, is as satisfying and foolproof as they come. By Clare de Boer The first time I had brown bread from Ballymaloe ...

Acclaimed for its beer, music, and breathtaking views, Ireland is known for many wonderful things — and its food is no different. Celebrated for its hearty and wholesome nature, Irish cuisine is ...