A chocolate raspberry cream tart has to be the perfect treat to cure any sweet tooth! There is no better flavor combination than this rich chocolate, luscious cream, and tangy raspberries. The best ...

The McGuire Moorman Hospitality executive pastry chef of Jeffrey's and Josephine House restaurants in Austin bakes a swoonworthy dessert The McGuire Moorman Hospitality executive pastry chef of ...

1. Preheat oven to 350 degrees. In a food processor, combine cookies, sugar and 1/2 teaspoon salt. Process until very fine crumbs form. Add butter and pulse until mixture just comes together. Press ...

Look no further for the perfect holiday dessert. This is a picture-perfect, party-worthy, no-cook, no-fuss, decadent, divine, showstopping, make-ahead dessert. It has a crispy, chocolaty cookie base, ...

Our favorite Valentine's Day desserts include air fryer brownies, roasted strawberry sorbet, and spiced chocolate fondue for ...

This tart supplies a double dose of raspberries: It is filled with a vibrant raspberry puree that stands in for the typical, vanilla pastry cream and topped with whole, gloriously unadorned ...

The textured hearts come six to a box, with three flavors (two of each), all centered around pistachio and encased in 70 ...

Mary Knapp loves to cook, not just for herself, but for her friends as well. I'd heard stories of about her culinary exploits for quite a while and was looking forward to trying one of her dishes. Boy ...

Recipe from "Chocolat" by Eric Lanlard. Sift together the flour, cocoa powder and powdered sugar into a large bowl. Add 1¼ sticks of the butter and rub in using your fingertips until the mixture ...