Cilantro, coconut, cucumbers are all ways to make raita, to cool the spicy heat of Indian food. Many, maybe even most, cuisines are defined by their condiments. People roast chicken, grill meat and ...

Summer Raita Recipes: The probiotics in the curd present in the raita strengthen the digestive system and keep the stomach light. In today's news, we tell you an easy recipe to make healthy and tasty ...

Cold raita makes sense in peak summer. In winter, it often feels out of place. That icy spoonful next to hot rotis or dal can dull flavours and leave the body feeling oddly unsettled. Winter meals ask ...

India is a land of rich and diverse flavors, with every state boasting its own culinary delights. And one dish that is celebrated in all parts of the country is- Raita. It is a curd-based side dish ...