In this episode of In the Kitchen with Matt, I am going to show you how to make cinnamon quick bread. I love this homemade from scratch cinnamon bread recipe, it is so easy to make. Some people refer ...

Cold weather is the perfect excuse to bake something warm and simple. Quick breads are easy to make, don’t require yeast, and fit nicely into a busy winter schedule. From banana and pumpkin to savory ...

They may be called "quick breads," but does that mean they can be baked in a jiffy? Here's everything you need to know to get ...

I never thought I’d find myself making so much homemade bread. But the store are out and here I am, baking another loaf. Collection of easy bread recipes for the beginning baker or when you need ...

Making bread at home intimidates many home bakers who don’t have tons of experience making yeast bread. Several steps are involved, and there’s no guarantee of an edible end result. Plus, making bread ...

You love bread. Not only is it a staple you use for sandwiches, to dip in your soups, and to spread your favorite cheese or hummus all over, but it's also super fun to make at home. All you need (or ...

I love banana bread. I don't eat it as often as I'd like, but when I do I want a loaf with a strong banana flavor. If it doesn’t smell like a tropical fruit stand while baking, is it even banana bread ...

The concept of a savory quick bread showcasing goat cheese fascinated me. I trust cookbook author Dorie Greenspan’s recipes, so I gave it a try. Sweetness teamed with earthy tanginess. The recipe is ...

Quick bread — bread that doesn’t use yeast but is leavened with baking soda, powder or a combination of each — is an unrecognized, delicious workhorse. It became popular in the mid-1800s when chemical ...

Bread making always helps me relax. So, in these stressful times, I decided to fool around with a sweet quick bread. The combination of very ripe bananas and cocoa powder is addictive. Each ...

Discover an easy fried bread recipe using self-rising flour and milk, fried in bacon fat for a crispy, breakfast-friendly dish.