Sow seeds outside in late fall or early spring. Start seeds indoors about a month before outside temperatures are expected to reach 50°F. Keep the seeds warm until they germinate, and moist but never ...
Mint is an aromatic perennial herb grown for its leaves. The leaves are used fresh or dried to make teas, jams and desserts. Essential oil can be extracted from the leaves and used as a flavouring.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results