Scripps News food and wellness contributor Jessica DeLuise, PA-C, is whipping up a light, fluffy dough and setting up a DIY pizza bar loaded with toppings so everyone can build their perfect slice.

Homemade pizza can be as simple or as complicated as you want it to be. You can cold ferment your dough for 24 hours and fire ...

Parmesan and mozzarella are classics, but you can switch up your pizza toppings (and crust) with cottage cheese for a satisfyingly creamy, tangy flavor.

I have years of experience testing top home and kitchen products. There’s something special about homemade pizza, from the inviting smell of freshly baked dough to the fun of experimenting with ...

Behold the easiest, most delicious and infinitely versatile pizza dough you will ever meet. It's simple, approachable and nothing fancy is required. How about that for a recipe description? And it’s ...