The benefits of drinking red wine have long been debated. Numerous studies have suggested that there is a link between moderate red wine consumption and heart health, but the issue has yet to be ...

Pinot Noir is red, right? Well, yes. And no. Which is to say, it doesn’t have to be. Like almost all red grapes, the flesh of a Pinot Noir grape is pale green, which means that if you crush the grapes ...

Pinot noir is one of the best-known, most easily recognized grape varieties for wine enthusiasts around the world. Until it isn’t. That was my experience last week, when I led a tasting for ...

The worry over what a real Pinot noir wine is ends when the comparisons between those made in California and those made in Burgundy, France, end. These may as well be from two different grapes and, ...

American Pinot Noir faces some tough questions today. Its popularity has soared in the past decade, but with that has come what happens to any star-struck grape: too many examples that are generic and ...

Pinot Noir inspires more passion in its most ardent fans than practically any other grape variety. It makes sense: The history of Pinot can be traced back for the better part of a millennium in ...

Pinot Noir is a native of Burgundy and has been grown there since the 13th century. However, it is now grown in nearly every country where wine is produced. Its name is translated from French as pinot ...