The owner of the new wine brand TIOR Wines comes from a winemaking family, which includes her parents and local wine pioneers ...

F&W executive wine editor Ray Isle shares his current favorite Pinot Gris and Pinot Grigio, discusses the characteristics of each wine and suggests bottles to buy.

McArthur Ridge’s Southern Tor Pinot Noir 2023 has been awarded Platinum at the prestigious 2025 Decanter World ...

The Estate Pinot Gris is among this lineup of beguiling white wines, offering heady aromatics, concentrated flavors, and a rib-sticking warmth thanks to a small amount of time in neutral oak.

With more than 700 wineries and 11 distinct American Viticultural Areas (AVAs) nested within, the Willamette Valley can be a ...

Pinot Gris (or Grigio, if Italian) is grown around the world these days, but the most significant sources are northern Italy, France’s Alsace region, and Oregon. Much of it, especially in Italy ...

The grape of Auxerrois is a French variety that, as a lot of varieties, have a bit of an unclear origin. The name does refer ...

Today, pinot gris is our third most widely planted white wine grape, behind sauvignon blanc and – guess what? – the latest breed of refined, subtle chardonnays.

Fromenteau (Pinot Gris) This pink-skinned variety is yet another clone of Pinot Noir. While not rare on the global stage, Pinot Gris’ presence in Champagne has dipped since its pre-phylloxera ...

Kosta Browne winery focuses on producing luxury pinot noir and chardonnay wines from California. But a strategic shift ...

Wineries are aplenty in Michigan and so are restaurants known for their wine lists. More than three dozen dining destinations ...

At the back of his ute, a local Tasmanian oyster farmer is shucking oysters from their shells, to be savoured alongside a ...