Unlike many of my fellow wine critics, I regard the popular rise of pinot grigio as a positive development. My only concern is that pinot grigio is eclipsing many other refreshing, food-friendly ...

Pinot Grigio is a light, medium bodied, citrusy wine that has all the characteristics for easy drinking, especially as we move in to warmer days. The most popular Pinot Grigio is produced in Italy.

OK, what’s the difference? Different names, same grape. Pinot Grigio = Italian. Pinot Gris = French. The white-wine grape has a grayish / brownish hue to its skin; ‘gris’ means ‘gray’ in French. By ...

Why Italy’s most ageworthy and complex white wines may actually come from the south, plus the essential bottles to buy now.

National White Wine Day is actually a good day to go gray: as in Pinot Grigio or Gris, two grape varieties from the same family that can be made in different styles. Grigio has its origins in ...

Pinot grigio, all too often, is Italian for boring. It's a clean, nondescript white wine, refreshing at best but with little else to offer. But climb away from the sea of plonk, into the mountains of ...

In the sea of options lining Sam's Club's shelves, it can be tricky to know which white wines shine. So, I did a taste test ...

Name a light, inoffensive white wine that appears on every wine list, supermarket aisle and off-licence shelf around the country. I’ll wait. In three... two... one ...

“Where can I find a nice Pinot Grigio?” is a common refrain in every wine shop—and with good reason. The dry, nicely acidic, citrus-forward Italian white pairs well with nearly everything, and also ...

The name is a pleasure to pronounce, and the price is reasonable, too. So why is Gavi, the white wine of Piedmont, Italy, so scarce on American wine store shelves? A half-century ago, Gavi was the ...