Two years ago, Executive Chef Felix Tai at the Polynesian Cultural Center decided he needed additional help in the kitchen.

A snowstorm might not be the best weather for a pig roast, but that didn’t prevent a crowd from descending on Boulder’s Oak at Fourteenth last night for the restaurant’s first quarterly pig roast, a ...

Wild Bill’s Tobacco is hosting its sixth annual pig roast Sept. 13 in Fort Gratiot. The event, which runs from 2 to 8 p.m., will feature a barbecue feast prepared by Detroit caterer Stick A Pig In It, ...

Pickin-4-Troops, a pig roast fundraiser benefiting MD-DE-DC Elks veterans’ Elks Welcome Home Program, Army of Hope and Fisher House, was held Saturday at the Broadneck Elks Lodge #2608. Pig roaster ...

1/4 medium-size pineapple, peeled, cored, and cut into 1/4-inch dice 1 1/2 firm, tart green apples, peeled, cored, and cut into 1/3-inch dice 2 medium-size carrots, peeled and cut into 1/4-inch dice 3 ...