Flavourful and versatile, chicken is one meat that makes every meal complete. And the best part about it is that you can have it at any time of the day. Be it sandwiches, burgers, pasta or gravy, ...

Chef Jernard Wells, host of “Savor the City” and “New Soul Kitchen,” joins TODAY’s Jenna Bush Hager and guest co-host Tina Fey to share his recipe from the “TODAY Loves Food” cookbook for crispy honey ...

1. Preheat the broiler in your oven. Add the bell pepper, onion, garlic, and chili peppers to a large bowl. Add a bit of oil then toss to combine. Add the veggies to a foil lined sheet pan. Place the ...

This easy recipe for spicy Barbecued Peri Peri Chicken is one of 50 in a new palm-sized “barbecue in a box” cookbook that’s tailor made for the grilling enthusiast in a hurry. Fan the deck of recipe ...

Burger King South Africa is spicing up its menu by introducing the Black Mamba Peri-Peri sauce. This award-winning peri-peri sauce will add a fiery kick to Burger King's classic chicken sandwiches and ...

DO you love Nando's but struggle to recreate their amazing burgers at home? TikTok chef Bartek has come up with an amazing hack to get the Nando's taste from the comfort of your own home - at a cost ...

Nando’s has shaken up its menu for winter, complete with a new burger that uses garlic bread as its bun. The popular Peri Peri chicken chain says side options are “taking the centre stage” through its ...