"Simple Too" is the long-awaited follow-up to "Ottolenghi Simple" and will be at the center of the celebrity chef's appearance at the Irvine Barclay with Molly Baz on Oct. 14.

Add Yahoo as a preferred source to see more of our stories on Google. Chef and restaurant owner Yotam Ottolenghi isknown for making unusual ingredients and unique flavor combinationsaccessible. He ...

This piece originally aired October 19, 2015. Celebrated Israeli-born chef Yotam Ottolenghi is unveiling a new cookbook Tuesday based on recipes from his flagship London restaurant, with the help of ...

Steph was a Jamaican chef Helen worked with many years ago in Melbourne. A lot of time has passed since the recipe for Steph’s roasted jerk-spiced meats was handed on—passed around the kitchen, ...

Summer is the season of love. Or so we like to remember. And so while cookbook publishers tout their latest releases as easy, spend-no-time-indoors cookbooks (they'd rather you be grilling), we prefer ...

He’s teamed up with young chef Noor Murad to create some exciting dishes (Picture: Elena Heatherwick) We met on Grindr,’ teases Yotam Ottolenghi when I ask how he met Noor Murad, co-author of his ...

When acclaimed chefs Yotam Ottelenghi and Sami Tamimi set about creating a cookbook centered on the city of Jerusalem, they focused on the memories of their youth — Ottelenghi as a Jew in West ...

Yahoo Food’s Cookbook of the Week is NOPI: The Cookbook, by Yotam Ottolenghi and Ramael Scully (Ten Speed Press), featuring recipes from their popular London restaurant. NOPI: The Cookbook by Yotam ...