Colorado beef is synonymous with flavor, nutrition, and tradition. The largest economic export from our state, our beef industry supports our economy with $86.1 billion annually. This is a major ...

Corned beef brisket is best known as the dinner du jour for St. Patrick’s Day, but the meal doesn’t have to be reserved solely for the Irish holiday. When prepared in a slow cooker, the meat is ...

SAN ANTONIO – Happy National Slow Cooker Month! Today, we’re celebrating with Beef Loving Texans’ slow cooker brisket sofrito. Check out the recipe below. Slow cookers can make so much more than soups ...

It's time to get ready to cook some corned beef. As we head into Monday's St. Patrick's Day, there will undoubtedly be lots of corned beef cooking this weekend. It's the time of year when corned beef ...

There's nothing quite like serving up a big, juicy, melt-in-your-mouth brisket to please a hungry crowd at a summer cookout. And here's the best part: this brisket practically cooks itself, thanks to ...

Set it and forget it with this delicious dinner option. This slow cooker brisket is low in carbs and sodium and high in protein. The brisket is cooked in a sauce made of crushed tomatoes, stevia ...

Heat oil in a large skillet over medium-high heat. Add onions, brown sugar and 2 teaspoons salt. Cook until onions are golden, about 10 to 12 minutes. Add garlic. Cook until fragrant, about 30 seconds ...