Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification. The course will be held ...

The Santa Barbara Public Library is proud to announce a new program to support Santa Barbara’s food industry workers and businesses during the COVID-19 pandemic. Food service workers and businesses in ...

ServSafe educates food service workers about food safety. ServSafe Food Protection Manager is the highest ServSafe certification. It satisfies Indiana requirements to become a Certified Food ...

KINGSTON, N.Y. >> Cornell Cooperative Extension of Ulster County will offer one-day ServSafe Food Safety Manager certification and recertification classes from September through December for food ...

Drexel University's Center for Hospitality and Sport Management offers the 16-hour National Restaurant Association ServSafe program, which includes eight hours of classroom time and eight hours of ...

Keystone College will offer a ServSafe certification course Tuesday, March 4 in the President’s Dining Room, Hibbard Campus Center. Pennsylvania Department of Agriculture regulations state that a food ...

The University of Nebraska-Lincoln Extension is hosting a ServSafe Food Safety Training course in Grand Island on May 24 and 25. The class is an in-depth course in food service sanitation.

As restaurants contemplate their post-COVID path to recovery, one thing is certain: customer confidence that food is being handled safely will be a key factor to successfully reopening dining rooms.

Food safety training for food handlers is being offered on Feb. 23 at Labette Health, 1902 Hwy. 59 South, Parsons, Kansas. Two class times are available. One class will be offered from 9:30 a.m. to 12 ...

The CDC estimates 48 million people get sick, 128,000 are hospitalized, and 3,000 die from foodborne diseases each year in the United States. Knowledge of food safety is vital in preventing these ...

Purdue University is recognized as a global leader in delivering education. We make science-based decisions based on data. Our historical data indicates that people have a much higher exam pass rate ...

Starting in 2020, the Pennsylvania Food Code will require that the person in charge of a food service operation be a certified food protection manager — and such a person must be onsite at all times ...