New research suggests consuming lots of sweeteners like aspartame and sucralose can quicken the rate of decline in middle age ...

When it comes to dementia risk, no amount of alcohol is safe, according to a new study that contradicts earlier research ...

A large-scale international study combining genetic data and observational records suggests that alcohol consumption of any ...

Even light drinking offers no protective benefits, and the risk increases with the amount consumed. A major study published ...

A large new study suggests that some sweeteners may speed up cognitive decline, especially in middle-aged adults, raising ...

A recent study published in Health Data Science led by Zhilong Zhang from the Institute of Medical Technology at Peking University Health Science Center and Professor Luxia Zhang from the National ...

Light alcohol consumption was associated with low dementia risk in observational analyses, and genetic analyses showed a ...

This multisite observational study included 470 symptomatic and asymptomatic women who presented for a breast health checkup in two centers. Among them, 238 women had symptoms such as breast lump, ...

In the second study, published today in Open Forum Infectious Diseases, researchers from the Centers for Disease Control and ...

N/N*, number of pts in the tafa + LEN and observational cohorts, respectively. † Log-rank test. HR estimated using Cox proportional hazard model with observational cohort as reference. This is an ASCO ...