Nothing tastes quite like home, like clam chowder. Celebrate this tasty staple at these Greater New Bedford eateries.

Diners share the best restaurant clam chowders, from coastal favorites like Iggy’s and James Hook to chains serving rich, creamy New England-style bowls.

If you're missing the experience of eating your favorite summer seafood shack's chowder, grab our top-ranked canned New ...

When the weather turns frightful, nothing beats a steamy bowl of nourishing New England clam chowder. From America’s oldest ...

My very first job was as a host in a local restaurant, and one of my opening shift duties was to write all the daily specials on a board next to the host stand. One Saturday morning, I printed off the ...

In a large pot, render the bacon in the butter until golden brown. Add the leeks and cook until they are soft but not browned. Add the potatoes and clam broth to the pot. Bring the mixture to a simmer ...

The greatest clam chowders usually come from a dockside restaurant, but if you don’t live in a Lifetime movie, you might not have access to one. The next best thing on a rainy day is the canned stuff.

NEW BEDFORD — New England clam chowder is an honorable favorite in this region, celebrated for its rich, creamy broth, hearty clam pieces, and sometimes a hint of bacon. In New Bedford, this classic ...

Sachsenheim Hall Where: 7001 Denison Ave., Cleveland When: Monday, October 12th, 6 to 9 p.m. Menu: Clam chowder, roasted corn, baked potato, and one dozen clams, with chicken for $20.95 and with steak ...