Every time you begin to have a discussion about Hyderabadi food, someone or the other is bound to mention the legendary Hyderabadi biryani. This meaty marvel has captured the fancy of many foodies ...

It is that time of the year when the aroma of mutton dishes, kebabs, lamb chops, biryani and other non-vegetarian cuisines is in the air, boldly seasoned with exploding flavour and tickling our ...

Bakrid Special Mutton Recipes: Meat is a popular part of the Eid feast. The festival of Bakrid is just around the corner and we cannot wait to begin the celebrations. One of the two most significant ...

In a pot, heat the ½ cup of oil. Add onion, ginger-garlic paste, mutton and water. Let it boil until the meat becomes tender. Once the meat is tender, add salt, red chilli powder, cumin seed powder, ...

In this article, we are going to tell you how to make Hyderabadi Kofta curry at home with some simple steps. Be it any occasion or simply when you want to have something indulgent for dinner, this ...

Janitha says her mother’s mutton dalcha recipe has special meaning for her because it reminds her of Deepavali mornings when her mother used to wake up early to make this. — Photos: YAP CHEE HONG/The ...

Dalcha is a rich, flavourful and delicious stew of meat, lentils and vegetables cooked together. A kind of tasty cross between a South Indian lentil and vegetable curry and a hearty mutton stew.

I made some biryani rice and mutton dalcha the other day. Since I know that my neighbour loves biryani (from our many long conversations about makan places while waiting for the lift), I decided to ...