Taquito: a small rolled-up tortilla and some type of filling. So simple! And so out of this world! This Mexican dish is served a variety of ways with fillings ranging from chicken to pork and can ...

Frozen taquitos are an ideal after-school snack and an easy appetizer for a crowd. But there's a trick that transforms your crunchy treats into a totally different Mexican favorite: enchiladas. The ...

Fast-food and fast-casual Mexican-food franchises seem to be a dime a dozen these days. Places like Salsarita’s, Moe’s, Dos Bros, etc., have been expanding on the Taco Bell legacy for decades. Enter ...

With Viva Mexico, the Magic City got a taste of authentic Mexican tacos and incomparable carnitas, but what about upscale Mexican food that still has a touch of homestyle cooking? And no, Rosa ...

Knoxville, Tennessee, “is an underrated food hub,” said Nirav Patel, and one reason he believes Roll-Em-Up Taquitos will prove successful in the market. Patel signed a 10-unit franchise agreement with ...

One of the many changes COVID-19 brought to the dining scene in this country was the sudden proliferation of ghost kitchens. Dallas restaurateur and Mexico City native Markus Pineyro became part of ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SAN DIEGO (KSWB) – Taquitos are something ...

In the realm of Mexican and Tex-Mex cuisine, some dishes are so similar that diners often get them confused. One such case is flautas versus taquitos. While these two foods definitely share key ...