From sides to mains and mulled wine to holiday cookie favorites, here's what to serve on Christmas to celebrate with German flair. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

The inspiration for these cookies are the iconic German lebkuchen, a highly-spiced cookie that’s often baked and cut into large squares or portioned into large rounds and topped with whole almonds.

Make our biscotti, with a German-inspired twist. Lebkuchen is one of the main things I look forward to eating at Christmastime. The real deal (I get mine in Lidl) are hot with spice, carrying the ...

So every fall, when my mom told us that she’d grown tired of the whole idea of Christmas cookies and was giving them up, she didn’t mean it. We were never sure, though. And we’d whine on cue, begging ...

Winter baking practically demands the addition of warming ginger: here it's paired with white chocolate in a comforting Christmas bread and cinnamon and cloves in spiced biscuits. Ginger is one of the ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Traditionally, ammonia carbonate – once made from the horns of deer, and called hartshorn – was used ...

Christmas season would not be complete with out the wonderful desserts and treats! If you are looking for a few new recipes ...

These little lebkuchen hearts give way to a soft interior of jam. They are traditionally filled with pflaumenmus (a spiced plum butter) but any sharp, smooth jam – redcurrant jelly, damson jelly, sour ...

These traditional German Christmas Cookies are the perfect addition to your holiday cookie platter. With favorites like almond crescent cookies, spritz cookies and gingerbread cookies you can bake up ...

These are a quintessential German Christmas. They taste like gingerbread although there is none included. The recipe makes about 30; cooking time is about 30 minutes (the dough must rest overnight ).