All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Mandolines: ...

Mandoline slicers have a scary reputation. And yes, they’re sharp as heck, and can do major damage if you don’t respect the blade. But inviting one into your kitchen is one of the easiest ways to cut ...

Spring is finally here and it's veggie season! We've got tips for how to use a mandoline safely, and recommendations for the best one to buy. Praise the farmers’ market, it’s finally spring time!

Athlon Sports aims to feature only the best products and services. We may receive compensation for links to products and services on this website. Sep 5, 2025 5:00 PM EDT Preparing food in the kitchen ...

The ultra-sharp kitchen slicer is notorious for both pro-level cutting abilities and excruciating injuries. David McCann is a food writer, recipe developer, cooking teacher, actor, and playwright.

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Daniela Galarza Nothing streamlines daily cooking prep like a mandoline. You ...

A mandoline is one of those utensils that just makes life so much easier. With very little skill or effort, you can churn out precise slices of carrots, cucumber, radishes, apple and, well, pretty ...