Onam is a celebration where food brings together tradition, community and the abundance of the harvest. At the centre of the festivities is the Sadya, a traditional vegetarian feast served on a banana ...
Mintza's fish pollichathu: pompano smothered in a thick masala paste and cooked in a banana leaf Credit: Kirk Williamson When Sajadmon Nechiyan was looking for a space for his third restaurant, he ...
If you love fish curry, try recreating Kerala’s traditional Meen Manga Curry at home, which brings together fresh fish, creamy coconut and aromatic spices. Every state has its own culinary marvels, ...
A red rice congee spiked with sambar spices and topped with avial vegetables. An olan, traditionally a ash gourd curry, reimagined as a consommé with grilled pineapple. A pradhaman recast as a toasted ...
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BRICS content creators explore Kerala's culture, food, hospitality
36 content creators from BRICS and partner countries are exploring Kerala, capturing its culture, food, and hospitality. The ...
The spirit of southern India has come to the Hillcrest area with the opening of “Taste of Kerala” on Mayfield Road. Taste of Kerala owner Anil Kumar said Kerala is one of the smallest states in ...
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