Having moved from India to Edison three and a half years ago, Mansi Khandelwal missed the northern cuisine of her homeland so much that she opened a restaurant, Kabab Factory, on Oct. 21 in Metuchen ...
Kausik Roy is a self-described rule-breaker. He wants to change the way Americans think about Indian food. The executive chef and co-owner of the Tawa Restaurant Group and his partner JP Agarwal, is ...
Kausik Roy is a self-described rule-breaker. He wants to change the way Americans view Indian food. The executive chef and co-owner of the Tawa Restaurant Group and his partner JP Agarwal is doing ...
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