You've had chai, the milk and spice-laden Indian standard now ubiquitous throughout the States. But have you heard of its popular variant, Kashmiri chai? Also known as noon chai or gulabi chai ...

Every Indian home has its own version of the perfect chai; some prefer it strong, some mild, and some milky and sweet. But one thing that decides whether your chai soothes or stings your taste buds is ...

Discover the secret to the perfect Indian chai: the precise amount of chai patti. Too much can lead to bitterness and jitters, while too little results in a bland brew. Experts suggest one teaspoon ...