Julia Child makes the most popular French soup, and a superb Mediterranean vegetable soup. On this episode of The French Chef, Julia Child demonstrates how to make the most popular French soup, and a ...

French onion sits right beside tomato and matzo ball in the pantheon of all-time great soups. And while it's true that it might be best enjoyed on a breezy afternoon sitting outside Paris' Café de ...

It turns out that the direction you slice an onion matters. The more cellular walls you damage, the softer the onion will become, especially after cooking: When you slice across these layers, you ...

The magic of French onion soup lies in an herby broth, sweet, caramelized onions and steeped, chewy-crisp bread nestled under a blanket of nutty, melty cheese. As legend has it, the original French ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. I ...

This video shows how to make tsukimi udon, a comforting Japanese noodle soup topped with a poached egg. Udon noodles are served in a light dashi broth seasoned with soy sauce, mirin, and salt, then ...

Overhead view of bowl of French onion soup with bread and melted cheese - Epkin/Getty Images If you've had an exceptional bowl of French onion soup, you know the difference optimally sliced and ...