Most knife enthusiasts have a whetstone or other type of knife sharpener, but a serrated knife requires a specialized sharpening rod. A ceramic rod will suffice for maintenance, but we recommend using ...

Though it's a painstaking task, you don’t have to do it often. Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review ...

From flat files to whetstones to bench grinders, we walk you through all the tools and tips to get the sharpest edge.

We may receive a commission on purchases made from links. Blunt knives are no fun, and can actually be more dangerous since they pose a greater hazard of slipping when used. These problems get ...

Amputating an arm to extricate yourself from beneath a boulder. Performing an emergency sidewalk appendectomy. Severing tenacious ribbons around birthday presents. A very sharp blade makes all of ...

Has your trusted knife gone dull, and you're wondering what to do? Fret not! With these clever techniques, you can restore its shine in no time. Simply flip the mug and gently draw the knife against ...