Thanks to the pandemic, there's been an uptick in the popularity of backyard chickens, even in urban areas. But the pandemic in question wasn't COVID-19, though that certainly impacted plenty of ...

My first egg disaster was a rancid omelet that sent my breakfast guests running. Now, I’ve turned eggs into my kitchen MVPs, from fluffy scrambles to silky custards, all while keeping them fresh and ...

Normally, it is easy to tell when a food is good or has gone bad and is no longer recommended for consumption. However, in the case of eggs, it can be more difficult to decipher, s ...