Popcorn is a universally adored snack, perfect for Friday nights at the movies, Saturday mornings at the theme park, or even Tuesday afternoons on a bowl of warm soup. We know through name alone that ...

There is an art to homemade popcorn. It seems like nothing can compare to the mystical, magical movie theater popcorn machines that seemingly produce a constant flow of yellow, butter-coated kernels.

Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...