Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...
Every cast iron skillet tells a story, but only if it’s cared for properly. Kent demonstrates how to handle rust, maintain seasoning, and bake with confidence. These techniques protect your cookware ...
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