Eggplant adobo with egg is a hearty dish where eggplant and boiled eggs are simmered in soy sauce, vinegar, garlic, and oyster sauce. A savory and comforting Filipino favorite. Ingredients: Eggplant, ...
It's super savory, umami-packed, vinegary, garlicky, sour, slightly sweet, sometimes a little spicy and always comforting — everything you could want in a dinner, especially one that's easy to make ...
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