If you love to eat fish, this recipe is for you. Full of flavor and so easy to make. The perfect dinner in my books.

Sauté sausage until partially cooked. Add peppers, onions, olive oil, butter and seasonings to taste. Cook for three minutes or until veggies are softened and sausage is cooked through. Serve on a ...

Note: Adding a little cider vinegar and sugar to the peppers and onions gives them a slight sweet and sourness that pairs nicely with smokiness from the grill. Serve them on their own, or on toasted ...

Set your grill to medium-high heat. Slice the onion into ½-inch rounds and trim the stems off the peppers. Brush one side of the onions with oil, season with salt, and place them oil-side down on the ...

This recipe, which takes me back 70 years or more, is old-fashioned cooking at its best. Some ingredients have to be doctored and encouraged to become harmonious. But others instantly complement one ...

When you don’t want to fuss over Sunday dinner, but you still want a tasty and satisfying meal, consider this classic combo. What more could you ask for? This Sunday dinner recipe for grilled sausage ...

Learn How to Make a Bloomin' Onion in Your Air Fryer. This easy recipe is a great appetizer to share with friends. If you ...

We may never know who first used the term "the holy trinity" to refer to the humble onion, celery and bell pepper, but we can be fairly certain that chef Paul Prudhomme is the person who popularized ...