Chef Tim Siadatan’s foolproof tips - Forget packet timings and ditch the jarred sauce – Padella’s Tim Siadatan tells Lauren ...

Don't let hunger haunt you this Halloween. Make pasta for dinner to fuel everyone for all the festivities. Try savory pumpkin ...

Cooking pasta al dente allows for some carryover cooking to happen once it’s out of the pot, whether that’s in a colander, a pot, or a skillet. It means you can finish cooking your pasta in sauces ...

This vegan zucchini pasta blends tender slices of zucchini and red onion with a creamy garlic sauce made from vegan cream cheese and herbs. Topped with vegan Parmesan, lemon zest, and fresh basil, ...

Barilla explains in a YouTube video that pasta cooked to al dente is firm when you bite into it; it’s tender but has texture.

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When people think of eating a healthy diet, a bowl full of pasta is not the first thing that comes to mind. However, experts say that cooking pasta a specific way can actually be better for you ...

French biochemist Jessie Inchauspé in her latest Instagram post reveals how the duration of cooking pasta can impact your ...

You may also consider Hetty’s kale, couscous (carbs!) and tofu (protein!) salad with carrot-ginger dressing, or her sheet-pan ...

PORTAGE, Mich. (WOOD) — On July 29 from 3 p.m. to 6 p.m., visitors to The Pantry On Tap off South Westnedge Avenue in Portage can participate in a free pasta cooking demo and tasting event. “We’ve ...